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Running a Food Business - What you need to know

The links from this page provide you with important information on how you can be confident of producing safe food and meeting legal requirements in the operation of your business.

The Food Standards Agency has issued the booklet 'Food Hygiene - A guide for Business' which can be downloaded. This booklet is for restaurants, cafes and other catering businesses, as well as shops selling food. It tells you about the key laws that affect your business, what they require you to do and how they are enforced. But individual food businesses are responsible for checking how the law applies to them in practice. This booklet also explains about good food hygiene practice, which is essential for you to sell food that is safe to eat - to protect your business and obey the law.

The links on the left give further information into some of these areas.

Hygiene Guide
Updated: 22 Nov 2014
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